Overcoming Obstacles in CookingOVERCOMING OBSTACLES IN COOKING

MATTHEW W. MILLER

Genre: Cookbook/Nutrition/Disability

Source: Received for an honest review from the author and/or publisher.

 

  • Paperback: 90 pages
  • Publisher: BalboaPress (March 25, 2013)
  • Language: English
  • ISBN-10: 1452570671
  • ISBN-13: 978-1452570679

 

*From Amazon*

Think you cannot cook because you have never cooked before or are disabled? Think again! Some recipes included are: chocolate butterscotch pudding cake lady finger surprise brown sugar buttered pork chops and more “Matthew definitely embodies a person with determination. He has overcome many obstacles in life, including getting his master’s degree despite having cerebral palsy” -Jeremy Stewart “Matthew learned a one-handed keyboarding method. He was willing to practice the technique correctly. This resulted in him often typing faster than students using both hands. Keyboarding afforded him the opportunity to learn a lifelong skill for written communication and expression” -Mrs. Diann M. Snellings, school librarian, A.G. Richardson Elementary School

 

Purchase your copy!

Amazon

http://www.amazon.com/Overcoming-Obstacles-Cooking-Matthew-Miller/dp/1452570671/ref=sr_1_1?ie=UTF8&qid=1403132044&sr=8-1&keywords=overcoming+obstacles+in+cooking

B&N

http://www.barnesandnoble.com/w/overcoming-obstacles-in-cooking-matthew-w-miller/1114926290?ean=9781452570679


About the author…

Matthew W. Miller has mild cerebral palsy. It took him longer to learn to cook. He currently works as a sales associate at Wal-Mart. Before that, he was a cashier. He has also worked as a special education teacher, teacher assistant, and substitute teacher. He is a graduate of Culpeper County High School and earned an Associate of Arts and Sciences degree in education from Germanna Community College. He has a BS degree in special education and an MA degree in human relations. During college, he volunteered his time as a peer academic adviser, a student grader, and gave presentations on transition planning in special education and test-taking strategies. Like his mom did, he likes to bake desserts.

 


 

MY THOUGHTS:

OVERCOMING OBSTACLES IN COOKING by Matthew W. Miller is an delicious Cookbook/Disability/Nutrition. What a delight! A young man with mild cerebral palsy overcomes his disability and creates delicious foods. With determination, Matthew teaches us to never give up on our dreams. The recipes are delicious, easy to make and if you think you can’t cook, well, think again! From brown sugar buttered pork chops to lady finger surprise, you will simply love this amazing cookbook. Well done! Received for an honest review from the author and/or publisher.

RATING: 4.5

HEAT RATING: N/A

REVIEWED BY: AprilR, courtesy of My Book Addiction and More

 

 

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